-
Continue reading →: A Weekend in Manchester: Art, Music, Canals & Unexpected GemsManchester has always been on my UK bucket list—and now that I’ve been, I can honestly say: it completely delivered. Whether you’re into artsy afternoons, canal-side drinks, or dancing the night away to pop classics, this walkable and buzzing city is full of surprises. Here’s how we spent a weekend…
-
Continue reading →: Easy Chickpea Gnocchi (No Eggs!)This simple chickpea gnocchi recipe is soft, satisfying, and entirely egg-free — perfect for a quick dinner or a fun weekend cooking project. All you need is a can of chickpeas and a few pantry staples! Pair it with your favourite sauce, from rich tomato-mascarpone to punchy red pesto. 🌿🍅…
-
Continue reading →: Kung Pao Veggie ChickenA plant-based twist on a Chinese classic Type: VeganPrep Time: 10 minutesCook Time: 20 minutesServes: 2–3 This Kung Pao Veggie Chicken is spicy, nutty, sweet, and totally satisfying – a comforting dinner you can pull together in under 30 minutes. It’s made with plant-based chicken pieces and a sticky, flavourful…
-
Continue reading →: One-Pot Vegan Meatball Pasta in Rich Tomato SauceServes: 4 | Prep Time: 10 mins | Cook Time: 45 mins | Recipe Type: Vegan (vegetarian-friendly) 🌱 Hearty, saucy and comforting – this one-pot pasta dish is perfect for busy evenings and packed with flavour! ✨ Ingredients 🛒 Method 👩🍳 💡 Tips Will you be giving this one-pot wonder…
-
Continue reading →: Easy Veggie Bibimbap-Inspired Bowl🇰🇷 A Korean Classic, with a Personal Twist 🌱 Vegan | 🕒 Prep & Cook Time: 40 mins | 🍽 Serves: 2 There’s something magical about bibimbap—a traditional Korean dish that brings together warm rice, crispy vegetables, protein, and a punchy sauce, all in one satisfying bowl. This version is…
-
Continue reading →: Homemade Cinnamon Rolls You’ll Want to Make AgainThere’s something magical about the smell of freshly baked cinnamon rolls wafting through the kitchen. Whether it’s a lazy Sunday morning in London or a midweek mood-booster, these golden, sticky swirls are guaranteed to bring a little joy to your day. I tried my hand at baking them from scratch…
-
Continue reading →: Roasted Sweet Potatoes with Creamy Chickpea Coconut Curry & Cashew ParmThis comforting, nourishing dish is perfect for a cozy dinner. It combines caramelised roasted sweet potatoes with a spiced chickpea coconut curry and a quick homemade cashew “parmesan” on top. It’s 100% plant-based, flavour-packed, and deeply satisfying. 🍽️ Serves: 2⏱️ Prep & Cook Time: ~50 min – 1 hour🌱 Type:…
-
Continue reading →: A Long Weekend in Hamburg: Art, Harbours, Bunkers & BeatlesHamburg might not be Germany’s most obvious tourist hotspot, but it has a gritty, creative energy that makes it unforgettable. From second-hand markets to the Elbphilharmonie and unexpected Beatles history, here’s how I spent a few magical days in this vibrant port city. ✈️ Getting Around Hamburg If you’re flying…
Hello,
I’m Montse
Welcome to The Secret Street!
Looking for unique things to do in London, delicious vegetarian & vegan recipes, or travel inspiration? You’re in the right place!
As a Londoner, I share insider tips on the city’s best spots, from iconic landmarks to hidden gems. If you love plant-based food, you’ll find simple and tasty recipes to enjoy at home. And for the travel lovers, I put together detailed itineraries from my past adventures and future dream destinations.
Whether you’re wondering what to do, what to cook, or where to go—The Secret Street is here to inspire you!
Join the fun!
Subscribe now to get email alerts for new posts straight to your inbox!
The Secret Street 